Did you get lots of Butternut squash in your garden this year? Here's one very easy-to-make dish that will use up some of the bounty.
The average size of butternut squash is about 12" long. This size will make enough recipe to serve 4 to 6 people, depending on the size of the serving.
Tools you will need: Ingredients you will need:
Wash the squash and cut in half lengthwise, place in a shallow baking pan, bake @ 375* until very tender, about 30-40 mins.
Scoop out the soft squash and put into a blender, blend until smooth. Add chicken stock as you are blending. If the soup gets too cool, put it into the sauce pan to heat. Add the seasonings you like. Serve.