Are you tired of the same ol' bbq food?  This recipe will make a great change and is quick and easy using mostly ingredients you probably have on hand.

Herbed Shrimp Skewers

• 1 pd of large shrimp peeled and deveined, but whole (about 24)
• 1 1/2 t grated orange zest
• 1/2 c of fresh orange juice
• 2 garlic cloves minced
• 2 T olive oil and some for the bbq grate
• 1 T+ of chopped fresh thyme
• S&P

Combine all of the ingredients in a shallow pan and marinate in the refrigerator for 30 minutes. (Can be marinated up to 8 hours before cooking).  Put 8 wooden skewers in water to soak for 30 minutes.  When ready to bbq, heat the grill to medium, oil the grates.  Thread the shrimp onto the skewers broadside so the shrimp will lay flat.  Grill for about 3-4 minutes, turning once, until the shrimp are opaque.  You can blend a little mayo with some of the marinade to make a dipping sauce for the shrimp.  

This is a refreshing, lighter meal change from burgers and steaks.  It can be dressed up with rice or serve it with fresh green salad and the dipping sauce.